Making art with salads

When visiting this Blog you will rethink their way of doing salads. The proposal is abusing creativity, presenting a new format each week, using ingredients easy to find, obtain maximum utilization of vegetable and demonstrate beauty. And with that, encourage you to create dishes to delight the eyes and the conquer the palate of friends. You will love it!

Saturday, January 12, 2013

Doggy Salad

(click on image to enlarge)

Ingredients -

* First layer *
. Shredded lettuce;
. Chopped onion.
. Mango into cubes;
. Grated turnip;
. Chopped escarole;
. Diced plum;
. Kiwi into cubes;
. Diced tomatoes;
. Chopped green pepper;
. Chilli, chopped;

* Art *
. Grated carrots (bottom);
. Plum (eyes nose and mouth);
. Grated turnip (body);
. Black Olive (contour of the base);
. Beet (ears and bottom)
. Kiwi sliced ​​(garnish);
. Turnip (bone).

* Seasoning *
. Red wine vinegar;
. Extra virgin olive oil.

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